Sunday, November 23, 2014

Pirate Apple Betty Gluttony Cake

Pirate Apple Betty Gluttony Cake

Yellow Cake Mix
1 stick butter (softened)
1 + 1/3 cup water
Walnuts
1 stick butter (melted)
1 more stick butter (melted)
1 + 1/2 cups brown sugar
2 tbsp molasses
1/2 cup rum (this is the pirate part)
Cinnamon
Nutmeg

 

Directions

1 Mix Cake mix with 1 softened butter & water.
2 put 1 melted butter stick in bottom of 9x13 pan
3 put walnuts in butter (enough to loosely cover the bottom of the pan)
4 sprinkle 3/4 cup of the brown sugar over the top
5 spread cake mixture over the top - bake at 350 for 35-40 mins (should be bubbling) prick with fork many times (will let the glaze soak in)
6 take last stick of melted butter, rest of brown sugar, molasses, rum and enough nutmeg & cinnamon to satisfy taste - mix & pour over the top of the cooked cake.

Can be served warm or cold.

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